December 28, 2023

Water-fry 1 diced onion in a large pot, then add:

• 4 cups vegetable broth
• 2 celery ribs, chopped
• 2 medium potatoes, diced
• 1 tsp smoked paprika
• 1 tsp dried thyme
• 1/2 tsp ground black pepper
• 1 lbs fresh or thawed frozen corn kernels
• 2 tsp lemon juice
• 1 tbsp fresh parsley, minced
• salt to taste

Cook for about 20’, until everything is cooked.

Scoop 2 cups of soup in a blender, and 1/4 cup rolled oats and blend until smooth. Mix back with the soup.

Serve in bowls and garnish each bowl with chopped parsley, 2 tsp nutrional yeast and optionally some hot sauce.